Chef Morgan will once again be cooking at the James Beard House in Greenwich Village with his friends Chef Dean Max and Chef Stephane Gregoire. They will be appearing as part of the Great Regional Chefs series on January 11, 2005. This will be the 5th time Chef Morgan has cooked at the prestigious James Beard House. He will be preparing the main course and an Hors d' Oeuvre.

Chef Morgan looks forward to the time that he can take his own team from D. Morgan's to the Beard House to prepare an exclusive dinner.