| Truffled potato and boursin soup with thyme demi and chives $7
Lobster bisque with crème fraîche and asparagus $8
Blue crab cake with citrus beurre blanc and microgreens $8
Asian pear salad with spiced pecans and Maytag bleu cheese $7
Mixed green salad with creamy pinenut dressing and tomato fresca $6
Sesame seared tuna with Asian slaw and soy reduction $9
Crisp calamari salad with mixed greens, oranges and ginger vinaigrette $8
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